Ruby red, with brick red nuances. Its wide aromatic spectrum exalts cherry, sour cherry, cooked plum and tones of spices and tobacco. Velvety, harmonious and well balanced with excellent structure. With age, it evolves in roundness, fullness and complexity. A very food-friendly wine. Terrific with red meats served with polenta, grilled meats, hearty stews and casseroles.
